Cita APA

Raharitsifa, N., Genovese, D. B., & Ratti, C. (2006). Characterization of Apple Juice Foams for Foam-mat Drying Prepared with Egg White Protein and Methylcellulose. Web

Citación estilo Chicago

Raharitsifa, Narindra, Diego Bautista Genovese, and Cristina Ratti. Characterization of Apple Juice Foams for Foam-mat Drying Prepared With Egg White Protein and Methylcellulose. 2006.

Cita MLA

Raharitsifa, Narindra, Diego Bautista Genovese, and Cristina Ratti. Characterization of Apple Juice Foams for Foam-mat Drying Prepared With Egg White Protein and Methylcellulose. 2006.