Cita APA

Fontana, C. A., Vignolo, G. M., & Cocconcelli, P. S. (2005). PCR-DGGE analysis for the identification of microbial populations from Argentinean dry fermented sausages. Web

Citación estilo Chicago

Fontana, Cecilia Alejandra, Graciela Margarita Vignolo, and Pier Sandro Cocconcelli. PCR-DGGE Analysis for the Identification of Microbial Populations From Argentinean Dry Fermented Sausages. 2005.

Cita MLA

Fontana, Cecilia Alejandra, Graciela Margarita Vignolo, and Pier Sandro Cocconcelli. PCR-DGGE Analysis for the Identification of Microbial Populations From Argentinean Dry Fermented Sausages. 2005.

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