Medina Jaramillo, C., Usgame Fagua, K., Franco González, N., & López Córdoba, A. F. (2022). Single and Combined Effect of Mild-Heat Treatment and Alginate Coatings on Quality Preservation of Minimally Processed Bunching Green Onions. Web
Citación estilo ChicagoMedina Jaramillo, Carolina, Karen Usgame Fagua, Nelson Franco González, and Alex Fernando López Córdoba. Single and Combined Effect of Mild-Heat Treatment and Alginate Coatings On Quality Preservation of Minimally Processed Bunching Green Onions. 2022.
Cita MLAMedina Jaramillo, Carolina, Karen Usgame Fagua, Nelson Franco González, and Alex Fernando López Córdoba. Single and Combined Effect of Mild-Heat Treatment and Alginate Coatings On Quality Preservation of Minimally Processed Bunching Green Onions. 2022.