Cita APA

Font, G. M., Torino, M. I., De Vuyst, L., & Mozzi, F. B. (2003). Food-grade heteropolysaccharides: Ongoing research and future trends of biopolymers from lactic acid bacteria. Web

Citación estilo Chicago

Font, Graciela Maria, Maria Ines Torino, Luc De Vuyst, and Fernanda Beatriz Mozzi. Food-grade Heteropolysaccharides: Ongoing Research and Future Trends of Biopolymers From Lactic Acid Bacteria. 2003.

Cita MLA

Font, Graciela Maria, Maria Ines Torino, Luc De Vuyst, and Fernanda Beatriz Mozzi. Food-grade Heteropolysaccharides: Ongoing Research and Future Trends of Biopolymers From Lactic Acid Bacteria. 2003.