Cita APA

Wright, A., Andrae, J., Miller, M., Gunter, P., Fernández Rosso, C., Pavan, E., & Duckett, S. (2013). Effect of grazing legume or grass forages with or without corn supplementation on animal performance and meat quality of forage-finished beef. Web

Citación estilo Chicago

Wright, Asher, John Andrae, Margaret Miller, Phillip Gunter, Catalina Fernández Rosso, Enrique Pavan, and Susan Duckett. Effect of Grazing Legume or Grass Forages With or Without Corn Supplementation On Animal Performance and Meat Quality of Forage-finished Beef. 2013.

Cita MLA

Wright, Asher, et al. Effect of Grazing Legume or Grass Forages With or Without Corn Supplementation On Animal Performance and Meat Quality of Forage-finished Beef. 2013.

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