Cita APA

Ribotta, P. D., & Rosell, C. M. (2010). Effects of enzymatic modification of soybean protein on the pasting and rheological profile of starch-protein systems. Web

Citación estilo Chicago

Ribotta, Pablo Daniel, and Cristina M. Rosell. Effects of Enzymatic Modification of Soybean Protein On the Pasting and Rheological Profile of Starch-protein Systems. 2010.

Cita MLA

Ribotta, Pablo Daniel, and Cristina M. Rosell. Effects of Enzymatic Modification of Soybean Protein On the Pasting and Rheological Profile of Starch-protein Systems. 2010.