Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models
- Autores
- de Moreno, Maria Alejandra; del Carmen, Silvina Andrea; Chatel, Jean Marc; Miyoshi, Anderson; Azevedo, Vasco; Langella, Philippe; Bermudez Humaran, Luis G.; Leblanc, Jean Guy Joseph
- Año de publicación
- 2015
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Inflammatory Bowel Diseases (IBD) are disorders of the gastrointestinal tract characterized by recurrent inflammation that requires lifelong treatments. Probiotic microorganisms appear as an alternative for these patients; however, probiotic characteristics are strain dependent and each probiotic needs to be tested to understand the underlining mechanisms involved in their beneficial properties. Genetic modification of lactic acid bacteria (LAB) was also described as a tool for new IBD treatments.The first part of this review shows different genetically modified LAB (GM-LAB) described for IBD treatment since 2000.Then, the two principally studied strategies are discussed (i) GM-LAB producing antioxidant enzymes and (ii) GM-LAB producing the anti-inflammatory cytokine IL-10. Different delivery systems, including protein delivery and DNA delivery, will also be discussed. Studies show the efficacy of GM-LAB (using different expression systems) for the prevention and treatment of IBD, highlighting the importance of the bacterial strain selection (with anti-inflammatory innate properties) as a promising alternative. These microorganisms could be used in the near future for the development of therapeutic products with anti-inflammatory properties that can improve the quality of life of IBD patients.
Fil: de Moreno, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina
Fil: del Carmen, Silvina Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina
Fil: Chatel, Jean Marc. Institut National de la Recherche Agronomique; Francia
Fil: Miyoshi, Anderson. Universidade Federal do Minas Gerais; Brasil
Fil: Azevedo, Vasco. Universidade Federal do Minas Gerais; Brasil
Fil: Langella, Philippe. Institut National de la Recherche Agronomique; Francia
Fil: Bermudez Humaran, Luis G.. Institut National de la Recherche Agronomique; Francia
Fil: Leblanc, Jean Guy Joseph. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina - Materia
-
LACTIC ACID BACTERIA
GENETICALLY MODIFIED
INFLAMMATION - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/28726
Ver los metadatos del registro completo
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spelling |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine modelsde Moreno, Maria Alejandradel Carmen, Silvina AndreaChatel, Jean MarcMiyoshi, AndersonAzevedo, VascoLangella, PhilippeBermudez Humaran, Luis G.Leblanc, Jean Guy JosephLACTIC ACID BACTERIAGENETICALLY MODIFIEDINFLAMMATIONhttps://purl.org/becyt/ford/3.4https://purl.org/becyt/ford/3Inflammatory Bowel Diseases (IBD) are disorders of the gastrointestinal tract characterized by recurrent inflammation that requires lifelong treatments. Probiotic microorganisms appear as an alternative for these patients; however, probiotic characteristics are strain dependent and each probiotic needs to be tested to understand the underlining mechanisms involved in their beneficial properties. Genetic modification of lactic acid bacteria (LAB) was also described as a tool for new IBD treatments.The first part of this review shows different genetically modified LAB (GM-LAB) described for IBD treatment since 2000.Then, the two principally studied strategies are discussed (i) GM-LAB producing antioxidant enzymes and (ii) GM-LAB producing the anti-inflammatory cytokine IL-10. Different delivery systems, including protein delivery and DNA delivery, will also be discussed. Studies show the efficacy of GM-LAB (using different expression systems) for the prevention and treatment of IBD, highlighting the importance of the bacterial strain selection (with anti-inflammatory innate properties) as a promising alternative. These microorganisms could be used in the near future for the development of therapeutic products with anti-inflammatory properties that can improve the quality of life of IBD patients.Fil: de Moreno, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; ArgentinaFil: del Carmen, Silvina Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; ArgentinaFil: Chatel, Jean Marc. Institut National de la Recherche Agronomique; FranciaFil: Miyoshi, Anderson. Universidade Federal do Minas Gerais; BrasilFil: Azevedo, Vasco. Universidade Federal do Minas Gerais; BrasilFil: Langella, Philippe. Institut National de la Recherche Agronomique; FranciaFil: Bermudez Humaran, Luis G.. Institut National de la Recherche Agronomique; FranciaFil: Leblanc, Jean Guy Joseph. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; ArgentinaHindawi Publishing Corporation2015-05-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/28726de Moreno, Maria Alejandra; del Carmen, Silvina Andrea; Chatel, Jean Marc; Miyoshi, Anderson; Azevedo, Vasco; et al.; Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models; Hindawi Publishing Corporation; Gastroenterology Research and Practice; 2015; 146972; 4-5-2015; 1-81687-61211687-630XCONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1155/2015/146972info:eu-repo/semantics/altIdentifier/url/https://www.hindawi.com/journals/grp/2015/146972/info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-10T13:01:12Zoai:ri.conicet.gov.ar:11336/28726instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-10 13:01:12.689CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models |
title |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models |
spellingShingle |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models de Moreno, Maria Alejandra LACTIC ACID BACTERIA GENETICALLY MODIFIED INFLAMMATION |
title_short |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models |
title_full |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models |
title_fullStr |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models |
title_full_unstemmed |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models |
title_sort |
Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models |
dc.creator.none.fl_str_mv |
de Moreno, Maria Alejandra del Carmen, Silvina Andrea Chatel, Jean Marc Miyoshi, Anderson Azevedo, Vasco Langella, Philippe Bermudez Humaran, Luis G. Leblanc, Jean Guy Joseph |
author |
de Moreno, Maria Alejandra |
author_facet |
de Moreno, Maria Alejandra del Carmen, Silvina Andrea Chatel, Jean Marc Miyoshi, Anderson Azevedo, Vasco Langella, Philippe Bermudez Humaran, Luis G. Leblanc, Jean Guy Joseph |
author_role |
author |
author2 |
del Carmen, Silvina Andrea Chatel, Jean Marc Miyoshi, Anderson Azevedo, Vasco Langella, Philippe Bermudez Humaran, Luis G. Leblanc, Jean Guy Joseph |
author2_role |
author author author author author author author |
dc.subject.none.fl_str_mv |
LACTIC ACID BACTERIA GENETICALLY MODIFIED INFLAMMATION |
topic |
LACTIC ACID BACTERIA GENETICALLY MODIFIED INFLAMMATION |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/3.4 https://purl.org/becyt/ford/3 |
dc.description.none.fl_txt_mv |
Inflammatory Bowel Diseases (IBD) are disorders of the gastrointestinal tract characterized by recurrent inflammation that requires lifelong treatments. Probiotic microorganisms appear as an alternative for these patients; however, probiotic characteristics are strain dependent and each probiotic needs to be tested to understand the underlining mechanisms involved in their beneficial properties. Genetic modification of lactic acid bacteria (LAB) was also described as a tool for new IBD treatments.The first part of this review shows different genetically modified LAB (GM-LAB) described for IBD treatment since 2000.Then, the two principally studied strategies are discussed (i) GM-LAB producing antioxidant enzymes and (ii) GM-LAB producing the anti-inflammatory cytokine IL-10. Different delivery systems, including protein delivery and DNA delivery, will also be discussed. Studies show the efficacy of GM-LAB (using different expression systems) for the prevention and treatment of IBD, highlighting the importance of the bacterial strain selection (with anti-inflammatory innate properties) as a promising alternative. These microorganisms could be used in the near future for the development of therapeutic products with anti-inflammatory properties that can improve the quality of life of IBD patients. Fil: de Moreno, Maria Alejandra. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina Fil: del Carmen, Silvina Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina Fil: Chatel, Jean Marc. Institut National de la Recherche Agronomique; Francia Fil: Miyoshi, Anderson. Universidade Federal do Minas Gerais; Brasil Fil: Azevedo, Vasco. Universidade Federal do Minas Gerais; Brasil Fil: Langella, Philippe. Institut National de la Recherche Agronomique; Francia Fil: Bermudez Humaran, Luis G.. Institut National de la Recherche Agronomique; Francia Fil: Leblanc, Jean Guy Joseph. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Centro de Referencia para Lactobacilos; Argentina |
description |
Inflammatory Bowel Diseases (IBD) are disorders of the gastrointestinal tract characterized by recurrent inflammation that requires lifelong treatments. Probiotic microorganisms appear as an alternative for these patients; however, probiotic characteristics are strain dependent and each probiotic needs to be tested to understand the underlining mechanisms involved in their beneficial properties. Genetic modification of lactic acid bacteria (LAB) was also described as a tool for new IBD treatments.The first part of this review shows different genetically modified LAB (GM-LAB) described for IBD treatment since 2000.Then, the two principally studied strategies are discussed (i) GM-LAB producing antioxidant enzymes and (ii) GM-LAB producing the anti-inflammatory cytokine IL-10. Different delivery systems, including protein delivery and DNA delivery, will also be discussed. Studies show the efficacy of GM-LAB (using different expression systems) for the prevention and treatment of IBD, highlighting the importance of the bacterial strain selection (with anti-inflammatory innate properties) as a promising alternative. These microorganisms could be used in the near future for the development of therapeutic products with anti-inflammatory properties that can improve the quality of life of IBD patients. |
publishDate |
2015 |
dc.date.none.fl_str_mv |
2015-05-04 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/28726 de Moreno, Maria Alejandra; del Carmen, Silvina Andrea; Chatel, Jean Marc; Miyoshi, Anderson; Azevedo, Vasco; et al.; Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models; Hindawi Publishing Corporation; Gastroenterology Research and Practice; 2015; 146972; 4-5-2015; 1-8 1687-6121 1687-630X CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/28726 |
identifier_str_mv |
de Moreno, Maria Alejandra; del Carmen, Silvina Andrea; Chatel, Jean Marc; Miyoshi, Anderson; Azevedo, Vasco; et al.; Current review of genetically modified lactic acid bacteria for the prevention and treatment of colitis using murine models; Hindawi Publishing Corporation; Gastroenterology Research and Practice; 2015; 146972; 4-5-2015; 1-8 1687-6121 1687-630X CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/10.1155/2015/146972 info:eu-repo/semantics/altIdentifier/url/https://www.hindawi.com/journals/grp/2015/146972/ |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Hindawi Publishing Corporation |
publisher.none.fl_str_mv |
Hindawi Publishing Corporation |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1842979933277650944 |
score |
12.48226 |