Alvarez, M. V., Ponce, A. G., & Moreira, M. d. R. (2013). Antimicrobial efficiency of chitosan coating enriched with bioactive compounds to improve the safety of fresh cut broccoli. Web
Citación estilo ChicagoAlvarez, María Victoria, Alejandra Graciela Ponce, and Maria del Rosario Moreira. Antimicrobial Efficiency of Chitosan Coating Enriched With Bioactive Compounds to Improve the Safety of Fresh Cut Broccoli. 2013.
Cita MLAAlvarez, María Victoria, Alejandra Graciela Ponce, and Maria del Rosario Moreira. Antimicrobial Efficiency of Chitosan Coating Enriched With Bioactive Compounds to Improve the Safety of Fresh Cut Broccoli. 2013.
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