Flooding tolerance of forage legumes
- Autores
- Striker, Gustavo Gabriel; Colmer, Timothy D.
- Año de publicación
- 2017
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- We review waterlogging and submergence tolerances of forage (pasture) legumes. Growth reductions from waterlogging in perennial species ranged from >50% for Medicago sativa and Trifolium pratense to <25% for Lotus corniculatus, L. tenuis, and T. fragiferum. For annual species, waterlogging reduced Medicago truncatula by ∼50%, whereas Melilotus siculus and T. michelianum were not reduced. Tolerant species have higher root porosity (gas-flled volume in tissues) owing to aerenchyma formation. Plant dry mass (waterlogged relative to control) had a positive (hyperbolic) relationship to root porosity across eight species. Metabolism in hypoxic roots was influenced by internal aeration. Sugars accumulate in M. sativa due to growth inhibition from limited respiration and low energy in roots of low porosity (i.e. 4.5%). In contrast, L. corniculatus, with higher root porosity (i.e. 17.2%) and O2 supply allowing respiration, maintained growth better and sugars did not accumulate. Tolerant legumes form nodules, and internal O2 diffusion along roots can sustain metabolism, including N2 fxation, in submerged nodules. Shoot physiology depends on species tolerance. In M. sativa, photosynthesis soon declines and in the longer term (>10 d) leaves suffer chlorophyll degradation, damage, and N, P, and K defciencies. In tolerant L. corniculatus and L. tenuis, photosynthesis is maintained longer, shoot N is less affected, and shoot P can even increase during waterlogging. Species also differ in tolerance of partial and complete shoot submergence. Gaps in knowledge include anoxia tolerance of roots, N2 fxation during feld waterlogging, and identifcation of traits conferring the ability to recover after water subsides.
Fil: Striker, Gustavo Gabriel. University of Western Australia; Australia. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina
Fil: Colmer, Timothy D.. University of Western Australia; Australia - Materia
-
Aerenchyma
N2 Fxation Under Hypoxia
Nitrogen Defciency
Photosynthesis And Stress
Plant Submergence Stress
Root Hypoxia
Root Porosity
Waterlogging Tolerance - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/56624
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Flooding tolerance of forage legumesStriker, Gustavo GabrielColmer, Timothy D.AerenchymaN2 Fxation Under HypoxiaNitrogen DefciencyPhotosynthesis And StressPlant Submergence StressRoot HypoxiaRoot PorosityWaterlogging Tolerancehttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4We review waterlogging and submergence tolerances of forage (pasture) legumes. Growth reductions from waterlogging in perennial species ranged from >50% for Medicago sativa and Trifolium pratense to <25% for Lotus corniculatus, L. tenuis, and T. fragiferum. For annual species, waterlogging reduced Medicago truncatula by ∼50%, whereas Melilotus siculus and T. michelianum were not reduced. Tolerant species have higher root porosity (gas-flled volume in tissues) owing to aerenchyma formation. Plant dry mass (waterlogged relative to control) had a positive (hyperbolic) relationship to root porosity across eight species. Metabolism in hypoxic roots was influenced by internal aeration. Sugars accumulate in M. sativa due to growth inhibition from limited respiration and low energy in roots of low porosity (i.e. 4.5%). In contrast, L. corniculatus, with higher root porosity (i.e. 17.2%) and O2 supply allowing respiration, maintained growth better and sugars did not accumulate. Tolerant legumes form nodules, and internal O2 diffusion along roots can sustain metabolism, including N2 fxation, in submerged nodules. Shoot physiology depends on species tolerance. In M. sativa, photosynthesis soon declines and in the longer term (>10 d) leaves suffer chlorophyll degradation, damage, and N, P, and K defciencies. In tolerant L. corniculatus and L. tenuis, photosynthesis is maintained longer, shoot N is less affected, and shoot P can even increase during waterlogging. Species also differ in tolerance of partial and complete shoot submergence. Gaps in knowledge include anoxia tolerance of roots, N2 fxation during feld waterlogging, and identifcation of traits conferring the ability to recover after water subsides.Fil: Striker, Gustavo Gabriel. University of Western Australia; Australia. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; ArgentinaFil: Colmer, Timothy D.. University of Western Australia; AustraliaOxford University Press2017-04info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/56624Striker, Gustavo Gabriel; Colmer, Timothy D.; Flooding tolerance of forage legumes; Oxford University Press; Journal of Experimental Botany; 68; 8; 4-2017; 1851-18720022-09571460-2431CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://academic.oup.com/jxb/article/68/8/1851/2628936info:eu-repo/semantics/altIdentifier/doi/10.1093/jxb/erw239info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-10T13:08:09Zoai:ri.conicet.gov.ar:11336/56624instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-10 13:08:10.184CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Flooding tolerance of forage legumes |
title |
Flooding tolerance of forage legumes |
spellingShingle |
Flooding tolerance of forage legumes Striker, Gustavo Gabriel Aerenchyma N2 Fxation Under Hypoxia Nitrogen Defciency Photosynthesis And Stress Plant Submergence Stress Root Hypoxia Root Porosity Waterlogging Tolerance |
title_short |
Flooding tolerance of forage legumes |
title_full |
Flooding tolerance of forage legumes |
title_fullStr |
Flooding tolerance of forage legumes |
title_full_unstemmed |
Flooding tolerance of forage legumes |
title_sort |
Flooding tolerance of forage legumes |
dc.creator.none.fl_str_mv |
Striker, Gustavo Gabriel Colmer, Timothy D. |
author |
Striker, Gustavo Gabriel |
author_facet |
Striker, Gustavo Gabriel Colmer, Timothy D. |
author_role |
author |
author2 |
Colmer, Timothy D. |
author2_role |
author |
dc.subject.none.fl_str_mv |
Aerenchyma N2 Fxation Under Hypoxia Nitrogen Defciency Photosynthesis And Stress Plant Submergence Stress Root Hypoxia Root Porosity Waterlogging Tolerance |
topic |
Aerenchyma N2 Fxation Under Hypoxia Nitrogen Defciency Photosynthesis And Stress Plant Submergence Stress Root Hypoxia Root Porosity Waterlogging Tolerance |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/4.1 https://purl.org/becyt/ford/4 |
dc.description.none.fl_txt_mv |
We review waterlogging and submergence tolerances of forage (pasture) legumes. Growth reductions from waterlogging in perennial species ranged from >50% for Medicago sativa and Trifolium pratense to <25% for Lotus corniculatus, L. tenuis, and T. fragiferum. For annual species, waterlogging reduced Medicago truncatula by ∼50%, whereas Melilotus siculus and T. michelianum were not reduced. Tolerant species have higher root porosity (gas-flled volume in tissues) owing to aerenchyma formation. Plant dry mass (waterlogged relative to control) had a positive (hyperbolic) relationship to root porosity across eight species. Metabolism in hypoxic roots was influenced by internal aeration. Sugars accumulate in M. sativa due to growth inhibition from limited respiration and low energy in roots of low porosity (i.e. 4.5%). In contrast, L. corniculatus, with higher root porosity (i.e. 17.2%) and O2 supply allowing respiration, maintained growth better and sugars did not accumulate. Tolerant legumes form nodules, and internal O2 diffusion along roots can sustain metabolism, including N2 fxation, in submerged nodules. Shoot physiology depends on species tolerance. In M. sativa, photosynthesis soon declines and in the longer term (>10 d) leaves suffer chlorophyll degradation, damage, and N, P, and K defciencies. In tolerant L. corniculatus and L. tenuis, photosynthesis is maintained longer, shoot N is less affected, and shoot P can even increase during waterlogging. Species also differ in tolerance of partial and complete shoot submergence. Gaps in knowledge include anoxia tolerance of roots, N2 fxation during feld waterlogging, and identifcation of traits conferring the ability to recover after water subsides. Fil: Striker, Gustavo Gabriel. University of Western Australia; Australia. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía; Argentina Fil: Colmer, Timothy D.. University of Western Australia; Australia |
description |
We review waterlogging and submergence tolerances of forage (pasture) legumes. Growth reductions from waterlogging in perennial species ranged from >50% for Medicago sativa and Trifolium pratense to <25% for Lotus corniculatus, L. tenuis, and T. fragiferum. For annual species, waterlogging reduced Medicago truncatula by ∼50%, whereas Melilotus siculus and T. michelianum were not reduced. Tolerant species have higher root porosity (gas-flled volume in tissues) owing to aerenchyma formation. Plant dry mass (waterlogged relative to control) had a positive (hyperbolic) relationship to root porosity across eight species. Metabolism in hypoxic roots was influenced by internal aeration. Sugars accumulate in M. sativa due to growth inhibition from limited respiration and low energy in roots of low porosity (i.e. 4.5%). In contrast, L. corniculatus, with higher root porosity (i.e. 17.2%) and O2 supply allowing respiration, maintained growth better and sugars did not accumulate. Tolerant legumes form nodules, and internal O2 diffusion along roots can sustain metabolism, including N2 fxation, in submerged nodules. Shoot physiology depends on species tolerance. In M. sativa, photosynthesis soon declines and in the longer term (>10 d) leaves suffer chlorophyll degradation, damage, and N, P, and K defciencies. In tolerant L. corniculatus and L. tenuis, photosynthesis is maintained longer, shoot N is less affected, and shoot P can even increase during waterlogging. Species also differ in tolerance of partial and complete shoot submergence. Gaps in knowledge include anoxia tolerance of roots, N2 fxation during feld waterlogging, and identifcation of traits conferring the ability to recover after water subsides. |
publishDate |
2017 |
dc.date.none.fl_str_mv |
2017-04 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/56624 Striker, Gustavo Gabriel; Colmer, Timothy D.; Flooding tolerance of forage legumes; Oxford University Press; Journal of Experimental Botany; 68; 8; 4-2017; 1851-1872 0022-0957 1460-2431 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/56624 |
identifier_str_mv |
Striker, Gustavo Gabriel; Colmer, Timothy D.; Flooding tolerance of forage legumes; Oxford University Press; Journal of Experimental Botany; 68; 8; 4-2017; 1851-1872 0022-0957 1460-2431 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/url/https://academic.oup.com/jxb/article/68/8/1851/2628936 info:eu-repo/semantics/altIdentifier/doi/10.1093/jxb/erw239 |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Oxford University Press |
publisher.none.fl_str_mv |
Oxford University Press |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1842980380909502464 |
score |
13.004268 |