Carrin, M. E., Ceci, L. N., & Lozano, J. E. (2004). Characterization of starch in apple juice and its degradation by amylases. Web
Citación estilo ChicagoCarrin, Maria Elena, Liliana Noemí Ceci, and Jorge Enrique Lozano. Characterization of Starch in Apple Juice and Its Degradation By Amylases. 2004.
Cita MLACarrin, Maria Elena, Liliana Noemí Ceci, and Jorge Enrique Lozano. Characterization of Starch in Apple Juice and Its Degradation By Amylases. 2004.
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