Lechner, B. E., & Papinutti, V. L. (2005). Production of lignocellulosic enzymes during growth and fruiting of the edible fungus Lentinus tigrinus on wheat straw. Web
Citación estilo ChicagoLechner, Bernardo Ernesto, and Víctor Leandro Papinutti. Production of Lignocellulosic Enzymes During Growth and Fruiting of the Edible Fungus Lentinus Tigrinus On Wheat Straw. 2005.
Cita MLALechner, Bernardo Ernesto, and Víctor Leandro Papinutti. Production of Lignocellulosic Enzymes During Growth and Fruiting of the Edible Fungus Lentinus Tigrinus On Wheat Straw. 2005.
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