Ferrario, M. I., & Guerrero, S. N. (2016). Effect of a continuous flow-through pulsed light system combined with ultrasound on microbial survivability, color and sensory shelf life of apple juice. Web
Citación estilo ChicagoFerrario, Mariana Inés, and Sandra N. Guerrero. Effect of a Continuous Flow-through Pulsed Light System Combined With Ultrasound On Microbial Survivability, Color and Sensory Shelf Life of Apple Juice. 2016.
Cita MLAFerrario, Mariana Inés, and Sandra N. Guerrero. Effect of a Continuous Flow-through Pulsed Light System Combined With Ultrasound On Microbial Survivability, Color and Sensory Shelf Life of Apple Juice. 2016.
Precaución: Estas citas no son 100% exactas.