Barrera, G., Bustos, M. C., Iturriaga, L. B., Flores, S. K., Leon, A. E., & Ribotta, P. D. (2012). Effect of damaged starch on the rheological properties of wheat starch suspensions. Web
Citación estilo ChicagoBarrera, Gabriela, Mariela C. Bustos, Laura Beatriz Iturriaga, Silvia Karina Flores, Alberto Edel Leon, and Pablo Daniel Ribotta. Effect of Damaged Starch On the Rheological Properties of Wheat Starch Suspensions. 2012.
Cita MLABarrera, Gabriela, et al. Effect of Damaged Starch On the Rheological Properties of Wheat Starch Suspensions. 2012.
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