Pastor Cavada, E., Drago, S. R., González, R. J., Juan, R., Pastor, J. E., Alaiz, M., & Vioque, J. (2013). Physical and nutritional properties of extruded products based on whole grain with the addition of wild legumes (Vicia lutea subsp. lutea var. hirta and Vicia sativa subsp. sativa). Web
Citación estilo ChicagoPastor Cavada, Elena, Silvina Rosa Drago, Rolando J. González, Rocío Juan, Julio E. Pastor, Manuel Alaiz, and Javier Vioque. Physical and Nutritional Properties of Extruded Products Based On Whole Grain With the Addition of Wild Legumes (Vicia Lutea Subsp. Lutea Var. Hirta and Vicia Sativa Subsp. Sativa). 2013.
Cita MLAPastor Cavada, Elena, et al. Physical and Nutritional Properties of Extruded Products Based On Whole Grain With the Addition of Wild Legumes (Vicia Lutea Subsp. Lutea Var. Hirta and Vicia Sativa Subsp. Sativa). 2013.