Cita APA

Poloni, V. L., Bainotti, M. B., Diaz Vergara, L. I., Escobar, F. M., Montenegro, M. A., & Cavaglieri, L. R. (2021). Influence of technological procedures on viability, probiotic and anti-mycotoxin properties of Saccharomyces boulardii RC009, and biological safety studies. Web

Citación estilo Chicago

Poloni, Valeria Lorena, María Belén Bainotti, Ladislao Ivan Diaz Vergara, Franco Matias Escobar, Mariana Angélica Montenegro, and Lilia Reneé Cavaglieri. Influence of Technological Procedures On Viability, Probiotic and Anti-mycotoxin Properties of Saccharomyces Boulardii RC009, and Biological Safety Studies. 2021.

Cita MLA

Poloni, Valeria Lorena, et al. Influence of Technological Procedures On Viability, Probiotic and Anti-mycotoxin Properties of Saccharomyces Boulardii RC009, and Biological Safety Studies. 2021.