Broglio, A. S., & Bentancor, A. B. (2019). The paradigm of ground meat as source of STEC in high risk area of HUS from Argentina. Web
Citación estilo ChicagoBroglio, Alicia Susana, and Adriana Beatriz Bentancor. The Paradigm of Ground Meat As Source of STEC in High Risk Area of HUS From Argentina. 2019.
Cita MLABroglio, Alicia Susana, and Adriana Beatriz Bentancor. The Paradigm of Ground Meat As Source of STEC in High Risk Area of HUS From Argentina. 2019.
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