Cita APA

Alonso Salces, R. M., Segebarth, N., Garmón Lobato, S., Holland, M. V., Moreno Rojas, J. M., Fernández Pierna, J. A., . . . Héberger, K. (2015). H-NMR and isotopic fingerprinting of olive oil and its unsaponifiable fraction: Geographical origin of virgin olive oils by pattern recognition. Web

Citación estilo Chicago

Alonso Salces, Rosa Maria, et al. H-NMR and Isotopic Fingerprinting of Olive Oil and Its Unsaponifiable Fraction: Geographical Origin of Virgin Olive Oils By Pattern Recognition. 2015.

Cita MLA

Alonso Salces, Rosa Maria, et al. H-NMR and Isotopic Fingerprinting of Olive Oil and Its Unsaponifiable Fraction: Geographical Origin of Virgin Olive Oils By Pattern Recognition. 2015.