Cita APA

Silveira, A. C., Vilaró, F., Kvapil, M. F., Rodriguez, S. d. C., & Zaccari, F. (2020). Physical-chemical characterization and potential for frying of genetic potato (Solanum tuberosum) materials. Web

Citación estilo Chicago

Silveira, Ana Cecilia, Francisco Vilaró, Maria Florencia Kvapil, Silvia del Carmen Rodriguez, and Fernanda Zaccari. Physical-chemical Characterization and Potential for Frying of Genetic Potato (Solanum Tuberosum) Materials. 2020.

Cita MLA

Silveira, Ana Cecilia, et al. Physical-chemical Characterization and Potential for Frying of Genetic Potato (Solanum Tuberosum) Materials. 2020.