Cita APA

Kotlar, C. E., Ponce, A. G., & Roura, S. I. (2013). Improvement of functional and antimicrobial properties of brewery byproduct hydrolysed enzymatically. Web

Citación estilo Chicago

Kotlar, Catalina Elena, Alejandra Graciela Ponce, and Sara Ines Roura. Improvement of Functional and Antimicrobial Properties of Brewery Byproduct Hydrolysed Enzymatically. 2013.

Cita MLA

Kotlar, Catalina Elena, Alejandra Graciela Ponce, and Sara Ines Roura. Improvement of Functional and Antimicrobial Properties of Brewery Byproduct Hydrolysed Enzymatically. 2013.