Cita APA

Lotufo Haddad, A. M., Ribotta, P. D., Armada de Romano, M., & Goldner, M. C. (2019). Textural, pasting, and rheological behavior of starch‐pectin‐sucrose gels: Relation with sensory perception. Web

Citación estilo Chicago

Lotufo Haddad, Agustina Marcela, Pablo Daniel Ribotta, Margarita Armada de Romano, and Maria Cristina Goldner. Textural, Pasting, and Rheological Behavior of Starch‐pectin‐sucrose Gels: Relation With Sensory Perception. 2019.

Cita MLA

Lotufo Haddad, Agustina Marcela, Pablo Daniel Ribotta, Margarita Armada de Romano, and Maria Cristina Goldner. Textural, Pasting, and Rheological Behavior of Starch‐pectin‐sucrose Gels: Relation With Sensory Perception. 2019.

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