Di Giorgio, L., Salgado, P. R., & Mauri, A. N. (2019). Encapsulation of fish oil in soybean protein particles by emulsification and spray drying. Web
Citación estilo ChicagoDi Giorgio, Luciana, Pablo Rodrigo Salgado, and Adriana Noemi Mauri. Encapsulation of Fish Oil in Soybean Protein Particles By Emulsification and Spray Drying. 2019.
Cita MLADi Giorgio, Luciana, Pablo Rodrigo Salgado, and Adriana Noemi Mauri. Encapsulation of Fish Oil in Soybean Protein Particles By Emulsification and Spray Drying. 2019.
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