Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina
- Autores
- Grau, Hector Ricardo; Gasparri, Nestor Ignacio; Aide, Michelle T.
- Año de publicación
- 2008
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- The growing human population and the increase in per capita food consumption are driving agriculture expansion and affecting natural ecosystems around the world. To balance increasing agriculture production and nature conservation, we must assess the efficiency of land‐use strategies. Soybean production, mainly exported to China and Europe, has become the major driver of deforestation in dry forest/savanna ecosystems of South America. In this article we compared land cover patterns (based on satellite imagery) and land‐use and human population trends (based on government statistics) in regions with two contrasting development pathways in the Chaco dry forests of northern Argentina, since the early 1970s. The area (ca. 13 million hectares) includes one of the largest continuous patches of tropical dry forests and has experienced rapid land‐use change. In the region where land use has been driven by government‐sponsored colonization programs, the expansion of extensive grazing has led to a growing rural population, low food production, and widespread environmental degradation. In contrast, in the region dominated by market‐driven soybean expansion, the rural population has decreased, food production is between 300% and 800% greater, and low‐density extensive cattle production has declined over extensive remaining forested areas, resulting in a land‐use trend that appears to better balance food production and nature conservation.
Fil: Grau, Hector Ricardo. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán; Argentina
Fil: Gasparri, Nestor Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán; Argentina
Fil: Aide, Michelle T.. University of Puerto Rico; Puerto Rico - Materia
-
Agriculture Adjustment
Deforestation
Forest Transition
Soya - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
- Repositorio
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/79536
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Balancing food production and nature conservation in the Neotropical dry forests of northern ArgentinaGrau, Hector RicardoGasparri, Nestor IgnacioAide, Michelle T.Agriculture AdjustmentDeforestationForest TransitionSoyahttps://purl.org/becyt/ford/1.6https://purl.org/becyt/ford/1The growing human population and the increase in per capita food consumption are driving agriculture expansion and affecting natural ecosystems around the world. To balance increasing agriculture production and nature conservation, we must assess the efficiency of land‐use strategies. Soybean production, mainly exported to China and Europe, has become the major driver of deforestation in dry forest/savanna ecosystems of South America. In this article we compared land cover patterns (based on satellite imagery) and land‐use and human population trends (based on government statistics) in regions with two contrasting development pathways in the Chaco dry forests of northern Argentina, since the early 1970s. The area (ca. 13 million hectares) includes one of the largest continuous patches of tropical dry forests and has experienced rapid land‐use change. In the region where land use has been driven by government‐sponsored colonization programs, the expansion of extensive grazing has led to a growing rural population, low food production, and widespread environmental degradation. In contrast, in the region dominated by market‐driven soybean expansion, the rural population has decreased, food production is between 300% and 800% greater, and low‐density extensive cattle production has declined over extensive remaining forested areas, resulting in a land‐use trend that appears to better balance food production and nature conservation.Fil: Grau, Hector Ricardo. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán; ArgentinaFil: Gasparri, Nestor Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán; ArgentinaFil: Aide, Michelle T.. University of Puerto Rico; Puerto RicoWiley Blackwell Publishing, Inc2008-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/79536Grau, Hector Ricardo; Gasparri, Nestor Ignacio; Aide, Michelle T.; Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina; Wiley Blackwell Publishing, Inc; Global Change Biology; 14; 5; 12-2008; 985-9971354-1013CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1111/j.1365-2486.2008.01554.xinfo:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/full/10.1111/j.1365-2486.2008.01554.xinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-29T09:47:14Zoai:ri.conicet.gov.ar:11336/79536instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-29 09:47:14.356CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
dc.title.none.fl_str_mv |
Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina |
title |
Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina |
spellingShingle |
Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina Grau, Hector Ricardo Agriculture Adjustment Deforestation Forest Transition Soya |
title_short |
Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina |
title_full |
Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina |
title_fullStr |
Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina |
title_full_unstemmed |
Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina |
title_sort |
Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina |
dc.creator.none.fl_str_mv |
Grau, Hector Ricardo Gasparri, Nestor Ignacio Aide, Michelle T. |
author |
Grau, Hector Ricardo |
author_facet |
Grau, Hector Ricardo Gasparri, Nestor Ignacio Aide, Michelle T. |
author_role |
author |
author2 |
Gasparri, Nestor Ignacio Aide, Michelle T. |
author2_role |
author author |
dc.subject.none.fl_str_mv |
Agriculture Adjustment Deforestation Forest Transition Soya |
topic |
Agriculture Adjustment Deforestation Forest Transition Soya |
purl_subject.fl_str_mv |
https://purl.org/becyt/ford/1.6 https://purl.org/becyt/ford/1 |
dc.description.none.fl_txt_mv |
The growing human population and the increase in per capita food consumption are driving agriculture expansion and affecting natural ecosystems around the world. To balance increasing agriculture production and nature conservation, we must assess the efficiency of land‐use strategies. Soybean production, mainly exported to China and Europe, has become the major driver of deforestation in dry forest/savanna ecosystems of South America. In this article we compared land cover patterns (based on satellite imagery) and land‐use and human population trends (based on government statistics) in regions with two contrasting development pathways in the Chaco dry forests of northern Argentina, since the early 1970s. The area (ca. 13 million hectares) includes one of the largest continuous patches of tropical dry forests and has experienced rapid land‐use change. In the region where land use has been driven by government‐sponsored colonization programs, the expansion of extensive grazing has led to a growing rural population, low food production, and widespread environmental degradation. In contrast, in the region dominated by market‐driven soybean expansion, the rural population has decreased, food production is between 300% and 800% greater, and low‐density extensive cattle production has declined over extensive remaining forested areas, resulting in a land‐use trend that appears to better balance food production and nature conservation. Fil: Grau, Hector Ricardo. Universidad Nacional de Tucumán. Facultad de Ciencias Naturales e Instituto Miguel Lillo; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán; Argentina Fil: Gasparri, Nestor Ignacio. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán; Argentina Fil: Aide, Michelle T.. University of Puerto Rico; Puerto Rico |
description |
The growing human population and the increase in per capita food consumption are driving agriculture expansion and affecting natural ecosystems around the world. To balance increasing agriculture production and nature conservation, we must assess the efficiency of land‐use strategies. Soybean production, mainly exported to China and Europe, has become the major driver of deforestation in dry forest/savanna ecosystems of South America. In this article we compared land cover patterns (based on satellite imagery) and land‐use and human population trends (based on government statistics) in regions with two contrasting development pathways in the Chaco dry forests of northern Argentina, since the early 1970s. The area (ca. 13 million hectares) includes one of the largest continuous patches of tropical dry forests and has experienced rapid land‐use change. In the region where land use has been driven by government‐sponsored colonization programs, the expansion of extensive grazing has led to a growing rural population, low food production, and widespread environmental degradation. In contrast, in the region dominated by market‐driven soybean expansion, the rural population has decreased, food production is between 300% and 800% greater, and low‐density extensive cattle production has declined over extensive remaining forested areas, resulting in a land‐use trend that appears to better balance food production and nature conservation. |
publishDate |
2008 |
dc.date.none.fl_str_mv |
2008-12 |
dc.type.none.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
format |
article |
status_str |
publishedVersion |
dc.identifier.none.fl_str_mv |
http://hdl.handle.net/11336/79536 Grau, Hector Ricardo; Gasparri, Nestor Ignacio; Aide, Michelle T.; Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina; Wiley Blackwell Publishing, Inc; Global Change Biology; 14; 5; 12-2008; 985-997 1354-1013 CONICET Digital CONICET |
url |
http://hdl.handle.net/11336/79536 |
identifier_str_mv |
Grau, Hector Ricardo; Gasparri, Nestor Ignacio; Aide, Michelle T.; Balancing food production and nature conservation in the Neotropical dry forests of northern Argentina; Wiley Blackwell Publishing, Inc; Global Change Biology; 14; 5; 12-2008; 985-997 1354-1013 CONICET Digital CONICET |
dc.language.none.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
info:eu-repo/semantics/altIdentifier/doi/10.1111/j.1365-2486.2008.01554.x info:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/full/10.1111/j.1365-2486.2008.01554.x |
dc.rights.none.fl_str_mv |
info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
eu_rights_str_mv |
openAccess |
rights_invalid_str_mv |
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/ |
dc.format.none.fl_str_mv |
application/pdf application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Wiley Blackwell Publishing, Inc |
publisher.none.fl_str_mv |
Wiley Blackwell Publishing, Inc |
dc.source.none.fl_str_mv |
reponame:CONICET Digital (CONICET) instname:Consejo Nacional de Investigaciones Científicas y Técnicas |
reponame_str |
CONICET Digital (CONICET) |
collection |
CONICET Digital (CONICET) |
instname_str |
Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.name.fl_str_mv |
CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas |
repository.mail.fl_str_mv |
dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar |
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1844613471872745472 |
score |
13.070432 |