Brambilla, S. M., Liebrenz, K. I., Frare, R. A., Gomez, C., Stritzler, M., Soto, G. C., & Ayub, N. D. (2023). Oligopeptide uptake improves oxidative stress resistance and nodulation competitiveness in soybean rhizobia. Web
Citación estilo ChicagoBrambilla, Silvina Maricel, Karen Ivana Liebrenz, Romina Alejandra Frare, Cristina Gomez, Margarita Stritzler, Gabriela Cynthia Soto, and Nicolás Daniel Ayub. Oligopeptide Uptake Improves Oxidative Stress Resistance and Nodulation Competitiveness in Soybean Rhizobia. 2023.
Cita MLABrambilla, Silvina Maricel, et al. Oligopeptide Uptake Improves Oxidative Stress Resistance and Nodulation Competitiveness in Soybean Rhizobia. 2023.
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