Argentine Government Policies: Impact on the Beef Sector
- Autores
- Rossini, Gustavo Eduardo; García Arancibia, Rodrigo; Depetris de Guiguet, Edith Yris Noemi
- Año de publicación
- 2017
- Idioma
- inglés
- Tipo de recurso
- artículo
- Estado
- versión publicada
- Descripción
- Beef is a staple food for Argentine consumers, and although the country has been a major exporter, the highest proportion of beef production is consumed in the domestic market. With rising inflation rates in the last 5 years, and given the beef prices’ strong weight on the composition of the Consumer Price Index, the Argentine government began taking measures to control it. They initially forced price agreements with members of the marketing and production chain and ended up with a total ban on exports. The results were not as expected and caused serious distortions at different levels of the beef chain. This study aimed to determine whether the impact on some economic and production variables would have been different without such intervention. A VAR model was estimated in order to compare the observed behavior with intervention measures and estimated predictions with a theoretically free market.
Fil: Rossini, Gustavo Eduardo. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina
Fil: García Arancibia, Rodrigo. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina
Fil: Depetris de Guiguet, Edith Yris Noemi. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; Argentina - Materia
-
ARGENTINE BEEF EXPORTS
POLICY IMPACTS
VAR MODEL - Nivel de accesibilidad
- acceso abierto
- Condiciones de uso
- https://creativecommons.org/licenses/by/2.5/ar/
- Repositorio
.jpg)
- Institución
- Consejo Nacional de Investigaciones Científicas y Técnicas
- OAI Identificador
- oai:ri.conicet.gov.ar:11336/178846
Ver los metadatos del registro completo
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Argentine Government Policies: Impact on the Beef SectorRossini, Gustavo EduardoGarcía Arancibia, RodrigoDepetris de Guiguet, Edith Yris NoemiARGENTINE BEEF EXPORTSPOLICY IMPACTSVAR MODELhttps://purl.org/becyt/ford/5.2https://purl.org/becyt/ford/5Beef is a staple food for Argentine consumers, and although the country has been a major exporter, the highest proportion of beef production is consumed in the domestic market. With rising inflation rates in the last 5 years, and given the beef prices’ strong weight on the composition of the Consumer Price Index, the Argentine government began taking measures to control it. They initially forced price agreements with members of the marketing and production chain and ended up with a total ban on exports. The results were not as expected and caused serious distortions at different levels of the beef chain. This study aimed to determine whether the impact on some economic and production variables would have been different without such intervention. A VAR model was estimated in order to compare the observed behavior with intervention measures and estimated predictions with a theoretically free market.Fil: Rossini, Gustavo Eduardo. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; ArgentinaFil: García Arancibia, Rodrigo. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; ArgentinaFil: Depetris de Guiguet, Edith Yris Noemi. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; ArgentinaSpringer2017-02info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/178846Rossini, Gustavo Eduardo; García Arancibia, Rodrigo; Depetris de Guiguet, Edith Yris Noemi; Argentine Government Policies: Impact on the Beef Sector; Springer; Agricultural and Food Economics; 5; 1; 2-2017; 1-142193-7532CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://agrifoodecon.springeropen.com/articles/10.1186/s40100-016-0070-9info:eu-repo/semantics/altIdentifier/doi/10.1186/s40100-016-0070-9info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2026-06-10T10:05:49Zoai:ri.conicet.gov.ar:11336/178846instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982026-06-10 10:05:49.536CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse |
| dc.title.none.fl_str_mv |
Argentine Government Policies: Impact on the Beef Sector |
| title |
Argentine Government Policies: Impact on the Beef Sector |
| spellingShingle |
Argentine Government Policies: Impact on the Beef Sector Rossini, Gustavo Eduardo ARGENTINE BEEF EXPORTS POLICY IMPACTS VAR MODEL |
| title_short |
Argentine Government Policies: Impact on the Beef Sector |
| title_full |
Argentine Government Policies: Impact on the Beef Sector |
| title_fullStr |
Argentine Government Policies: Impact on the Beef Sector |
| title_full_unstemmed |
Argentine Government Policies: Impact on the Beef Sector |
| title_sort |
Argentine Government Policies: Impact on the Beef Sector |
| dc.creator.none.fl_str_mv |
Rossini, Gustavo Eduardo García Arancibia, Rodrigo Depetris de Guiguet, Edith Yris Noemi |
| author |
Rossini, Gustavo Eduardo |
| author_facet |
Rossini, Gustavo Eduardo García Arancibia, Rodrigo Depetris de Guiguet, Edith Yris Noemi |
| author_role |
author |
| author2 |
García Arancibia, Rodrigo Depetris de Guiguet, Edith Yris Noemi |
| author2_role |
author author |
| dc.subject.none.fl_str_mv |
ARGENTINE BEEF EXPORTS POLICY IMPACTS VAR MODEL |
| topic |
ARGENTINE BEEF EXPORTS POLICY IMPACTS VAR MODEL |
| purl_subject.fl_str_mv |
https://purl.org/becyt/ford/5.2 https://purl.org/becyt/ford/5 |
| dc.description.none.fl_txt_mv |
Beef is a staple food for Argentine consumers, and although the country has been a major exporter, the highest proportion of beef production is consumed in the domestic market. With rising inflation rates in the last 5 years, and given the beef prices’ strong weight on the composition of the Consumer Price Index, the Argentine government began taking measures to control it. They initially forced price agreements with members of the marketing and production chain and ended up with a total ban on exports. The results were not as expected and caused serious distortions at different levels of the beef chain. This study aimed to determine whether the impact on some economic and production variables would have been different without such intervention. A VAR model was estimated in order to compare the observed behavior with intervention measures and estimated predictions with a theoretically free market. Fil: Rossini, Gustavo Eduardo. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina Fil: García Arancibia, Rodrigo. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Santa Fe; Argentina Fil: Depetris de Guiguet, Edith Yris Noemi. Universidad Nacional del Litoral. Facultad de Ciencias Económicas. Instituto de Economía Aplicada Litoral; Argentina |
| description |
Beef is a staple food for Argentine consumers, and although the country has been a major exporter, the highest proportion of beef production is consumed in the domestic market. With rising inflation rates in the last 5 years, and given the beef prices’ strong weight on the composition of the Consumer Price Index, the Argentine government began taking measures to control it. They initially forced price agreements with members of the marketing and production chain and ended up with a total ban on exports. The results were not as expected and caused serious distortions at different levels of the beef chain. This study aimed to determine whether the impact on some economic and production variables would have been different without such intervention. A VAR model was estimated in order to compare the observed behavior with intervention measures and estimated predictions with a theoretically free market. |
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2017 |
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2017-02 |
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info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://purl.org/coar/resource_type/c_6501 info:ar-repo/semantics/articulo |
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http://hdl.handle.net/11336/178846 Rossini, Gustavo Eduardo; García Arancibia, Rodrigo; Depetris de Guiguet, Edith Yris Noemi; Argentine Government Policies: Impact on the Beef Sector; Springer; Agricultural and Food Economics; 5; 1; 2-2017; 1-14 2193-7532 CONICET Digital CONICET |
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http://hdl.handle.net/11336/178846 |
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Rossini, Gustavo Eduardo; García Arancibia, Rodrigo; Depetris de Guiguet, Edith Yris Noemi; Argentine Government Policies: Impact on the Beef Sector; Springer; Agricultural and Food Economics; 5; 1; 2-2017; 1-14 2193-7532 CONICET Digital CONICET |
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eng |
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