Cita APA

Baglioni, M., Breccia, J. D., & Mazzaferro, L. (2021). Peculiarities and systematics of microbial diglycosidases, and their applications in food technology. Web

Citación estilo Chicago

Baglioni, Micaela, Javier Dario Breccia, and Laura Mazzaferro. Peculiarities and Systematics of Microbial Diglycosidases, and Their Applications in Food Technology. 2021.

Cita MLA

Baglioni, Micaela, Javier Dario Breccia, and Laura Mazzaferro. Peculiarities and Systematics of Microbial Diglycosidases, and Their Applications in Food Technology. 2021.