Identifying the critical period for waterlogging on yield and its components in wheat and barley

Autores
de San Celedonio, Romina Paola; Abeledo, Leonor Gabriela; Miralles, Daniel Julio
Año de publicación
2014
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Background and aims Crop tolerance to waterlogging depends on factors such as species sensitivity and the stage of development that waterlogging occurs. The aim of this study was to identify the critical period for waterlogging on grain yield and its components, when applied during different stages of crop development in wheat and barley. Methods Two experiments were carried out (E1: early sowing date, under greenhouse; E2: late sowing date, under natural conditions). Waterlogging was imposed during 15-20 days in 5 consecutive periods during the crop cycle (from Leaf 1 emergence to maturity). Results The greatest yield penalties occurred when waterlogging was applied from Leaf 7 appearance on the main stem to anthesis (from 34 to 92% of losses in wheat, and from 40 to 79% in barley for E1 and E2 respectively). Waterlogging during grain filling reduced yield to a lesser degree. In wheat, reductions in grain number were mostly explained by reduced grain number per spike while in barley, by variations in the number of spikes per plant. Conclusions The time around anthesis was identified as the most susceptible period to waterlogging in wheat and barley. Exposing the crop to more stressful conditions, e.g. delaying sowing date, magnified the negative responses to waterlogging, although the most sensitive stage (around anthesis) remained unchanged.
Fil: de San Celedonio, Romina Paola. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
Fil: Abeledo, Leonor Gabriela. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Miralles, Daniel Julio. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
Materia
Waterlogging
Wheat
Barley
Grain Yield Components
Biomass
Tiller Contribution
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/4210

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network_name_str CONICET Digital (CONICET)
spelling Identifying the critical period for waterlogging on yield and its components in wheat and barleyde San Celedonio, Romina PaolaAbeledo, Leonor GabrielaMiralles, Daniel JulioWaterloggingWheatBarleyGrain Yield ComponentsBiomassTiller Contributionhttps://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4https://purl.org/becyt/ford/4.1https://purl.org/becyt/ford/4Background and aims Crop tolerance to waterlogging depends on factors such as species sensitivity and the stage of development that waterlogging occurs. The aim of this study was to identify the critical period for waterlogging on grain yield and its components, when applied during different stages of crop development in wheat and barley. Methods Two experiments were carried out (E1: early sowing date, under greenhouse; E2: late sowing date, under natural conditions). Waterlogging was imposed during 15-20 days in 5 consecutive periods during the crop cycle (from Leaf 1 emergence to maturity). Results The greatest yield penalties occurred when waterlogging was applied from Leaf 7 appearance on the main stem to anthesis (from 34 to 92% of losses in wheat, and from 40 to 79% in barley for E1 and E2 respectively). Waterlogging during grain filling reduced yield to a lesser degree. In wheat, reductions in grain number were mostly explained by reduced grain number per spike while in barley, by variations in the number of spikes per plant. Conclusions The time around anthesis was identified as the most susceptible period to waterlogging in wheat and barley. Exposing the crop to more stressful conditions, e.g. delaying sowing date, magnified the negative responses to waterlogging, although the most sensitive stage (around anthesis) remained unchanged.Fil: de San Celedonio, Romina Paola. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; ArgentinaFil: Abeledo, Leonor Gabriela. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Miralles, Daniel Julio. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; ArgentinaSpringer2014-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/4210de San Celedonio, Romina Paola; Abeledo, Leonor Gabriela; Miralles, Daniel Julio; Identifying the critical period for waterlogging on yield and its components in wheat and barley; Springer; Plant and Soil; 378; 1-2; 1-2014; 265-2770032-079Xenginfo:eu-repo/semantics/altIdentifier/url/http://link.springer.com/article/10.1007%2Fs11104-014-2028-6info:eu-repo/semantics/altIdentifier/issn/0032-079Xinfo:eu-repo/semantics/altIdentifier/doi/10.1007/s11104-014-2028-6info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-22T11:06:04Zoai:ri.conicet.gov.ar:11336/4210instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-22 11:06:04.234CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Identifying the critical period for waterlogging on yield and its components in wheat and barley
title Identifying the critical period for waterlogging on yield and its components in wheat and barley
spellingShingle Identifying the critical period for waterlogging on yield and its components in wheat and barley
de San Celedonio, Romina Paola
Waterlogging
Wheat
Barley
Grain Yield Components
Biomass
Tiller Contribution
title_short Identifying the critical period for waterlogging on yield and its components in wheat and barley
title_full Identifying the critical period for waterlogging on yield and its components in wheat and barley
title_fullStr Identifying the critical period for waterlogging on yield and its components in wheat and barley
title_full_unstemmed Identifying the critical period for waterlogging on yield and its components in wheat and barley
title_sort Identifying the critical period for waterlogging on yield and its components in wheat and barley
dc.creator.none.fl_str_mv de San Celedonio, Romina Paola
Abeledo, Leonor Gabriela
Miralles, Daniel Julio
author de San Celedonio, Romina Paola
author_facet de San Celedonio, Romina Paola
Abeledo, Leonor Gabriela
Miralles, Daniel Julio
author_role author
author2 Abeledo, Leonor Gabriela
Miralles, Daniel Julio
author2_role author
author
dc.subject.none.fl_str_mv Waterlogging
Wheat
Barley
Grain Yield Components
Biomass
Tiller Contribution
topic Waterlogging
Wheat
Barley
Grain Yield Components
Biomass
Tiller Contribution
purl_subject.fl_str_mv https://purl.org/becyt/ford/4.1
https://purl.org/becyt/ford/4
https://purl.org/becyt/ford/4.1
https://purl.org/becyt/ford/4
dc.description.none.fl_txt_mv Background and aims Crop tolerance to waterlogging depends on factors such as species sensitivity and the stage of development that waterlogging occurs. The aim of this study was to identify the critical period for waterlogging on grain yield and its components, when applied during different stages of crop development in wheat and barley. Methods Two experiments were carried out (E1: early sowing date, under greenhouse; E2: late sowing date, under natural conditions). Waterlogging was imposed during 15-20 days in 5 consecutive periods during the crop cycle (from Leaf 1 emergence to maturity). Results The greatest yield penalties occurred when waterlogging was applied from Leaf 7 appearance on the main stem to anthesis (from 34 to 92% of losses in wheat, and from 40 to 79% in barley for E1 and E2 respectively). Waterlogging during grain filling reduced yield to a lesser degree. In wheat, reductions in grain number were mostly explained by reduced grain number per spike while in barley, by variations in the number of spikes per plant. Conclusions The time around anthesis was identified as the most susceptible period to waterlogging in wheat and barley. Exposing the crop to more stressful conditions, e.g. delaying sowing date, magnified the negative responses to waterlogging, although the most sensitive stage (around anthesis) remained unchanged.
Fil: de San Celedonio, Romina Paola. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
Fil: Abeledo, Leonor Gabriela. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Miralles, Daniel Julio. Universidad de Buenos Aires. Facultad de Agronomía. Departamento de Producción Vegetal. Cátedra de Cerealicultura; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentina
description Background and aims Crop tolerance to waterlogging depends on factors such as species sensitivity and the stage of development that waterlogging occurs. The aim of this study was to identify the critical period for waterlogging on grain yield and its components, when applied during different stages of crop development in wheat and barley. Methods Two experiments were carried out (E1: early sowing date, under greenhouse; E2: late sowing date, under natural conditions). Waterlogging was imposed during 15-20 days in 5 consecutive periods during the crop cycle (from Leaf 1 emergence to maturity). Results The greatest yield penalties occurred when waterlogging was applied from Leaf 7 appearance on the main stem to anthesis (from 34 to 92% of losses in wheat, and from 40 to 79% in barley for E1 and E2 respectively). Waterlogging during grain filling reduced yield to a lesser degree. In wheat, reductions in grain number were mostly explained by reduced grain number per spike while in barley, by variations in the number of spikes per plant. Conclusions The time around anthesis was identified as the most susceptible period to waterlogging in wheat and barley. Exposing the crop to more stressful conditions, e.g. delaying sowing date, magnified the negative responses to waterlogging, although the most sensitive stage (around anthesis) remained unchanged.
publishDate 2014
dc.date.none.fl_str_mv 2014-01
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/4210
de San Celedonio, Romina Paola; Abeledo, Leonor Gabriela; Miralles, Daniel Julio; Identifying the critical period for waterlogging on yield and its components in wheat and barley; Springer; Plant and Soil; 378; 1-2; 1-2014; 265-277
0032-079X
url http://hdl.handle.net/11336/4210
identifier_str_mv de San Celedonio, Romina Paola; Abeledo, Leonor Gabriela; Miralles, Daniel Julio; Identifying the critical period for waterlogging on yield and its components in wheat and barley; Springer; Plant and Soil; 378; 1-2; 1-2014; 265-277
0032-079X
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/http://link.springer.com/article/10.1007%2Fs11104-014-2028-6
info:eu-repo/semantics/altIdentifier/issn/0032-079X
info:eu-repo/semantics/altIdentifier/doi/10.1007/s11104-014-2028-6
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
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dc.publisher.none.fl_str_mv Springer
publisher.none.fl_str_mv Springer
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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