Cita APA

Tomac, A., & Yeannes, M. I. (2015). Quality Changes in Gamma Irradiated Marinades of Anchovy (Engraulis anchoita) during Refrigerated Storage. Web

Citación estilo Chicago

Tomac, Alejandra, and Maria Isabel Yeannes. Quality Changes in Gamma Irradiated Marinades of Anchovy (Engraulis Anchoita) During Refrigerated Storage. 2015.

Cita MLA

Tomac, Alejandra, and Maria Isabel Yeannes. Quality Changes in Gamma Irradiated Marinades of Anchovy (Engraulis Anchoita) During Refrigerated Storage. 2015.