De Angelis, M., Mariotti, L., Rossi, J., Serveli, M., Fox, P., Rollan, G. C., & Gobbetti, M. (2002). Arginine catabolism by sourdough lactic acid bacteria: Purification and characterization of the arginine deiminase pathway enzymes from Lactobacillus sanfranciscensis CB1. Web
Citación estilo ChicagoDe Angelis, Maria, Liberato Mariotti, Jone Rossi, Maurizio Serveli, Patrick Fox, Graciela Celestina Rollan, and Marco Gobbetti. Arginine Catabolism By Sourdough Lactic Acid Bacteria: Purification and Characterization of the Arginine Deiminase Pathway Enzymes From Lactobacillus Sanfranciscensis CB1. 2002.
Cita MLADe Angelis, Maria, et al. Arginine Catabolism By Sourdough Lactic Acid Bacteria: Purification and Characterization of the Arginine Deiminase Pathway Enzymes From Lactobacillus Sanfranciscensis CB1. 2002.