Cita APA

Cremonini, E., Daveri, E., Mastaloudis, A., Adamo, A. M., Mills, D., Kalanetra, K., . . . Oteiza, P. I. (2019). Anthocyanins protect the gastrointestinal tract from high fat diet-induced alterations in redox signaling, barrier integrity and dysbiosis. Web

Citación estilo Chicago

Cremonini, Eleonora, et al. Anthocyanins Protect the Gastrointestinal Tract From High Fat Diet-induced Alterations in Redox Signaling, Barrier Integrity and Dysbiosis. 2019.

Cita MLA

Cremonini, Eleonora, et al. Anthocyanins Protect the Gastrointestinal Tract From High Fat Diet-induced Alterations in Redox Signaling, Barrier Integrity and Dysbiosis. 2019.