López Córdoba, A. F., Deladino, L., & Martino, M. N. (2014). Release of yerba mate antioxidants from corn starch–alginate capsules as affected by structure. Web
Citación estilo ChicagoLópez Córdoba, Alex Fernando, Lorena Deladino, and Miriam Nora Martino. Release of Yerba Mate Antioxidants From Corn Starch–alginate Capsules As Affected By Structure. 2014.
Cita MLALópez Córdoba, Alex Fernando, Lorena Deladino, and Miriam Nora Martino. Release of Yerba Mate Antioxidants From Corn Starch–alginate Capsules As Affected By Structure. 2014.
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