Cita APA

Puppo, M. C., Martini, S., Hartel, R. W., & Herrera, M. L. (2002). Effects of sucrose esters on isothermal crystallization and rheological behavior of blends of milk-fat fraction sunflower oil. Web

Citación estilo Chicago

Puppo, Maria Cecilia, Silvana Martini, Richard W. Hartel, and Maria Lidia Herrera. Effects of Sucrose Esters On Isothermal Crystallization and Rheological Behavior of Blends of Milk-fat Fraction Sunflower Oil. 2002.

Cita MLA

Puppo, Maria Cecilia, Silvana Martini, Richard W. Hartel, and Maria Lidia Herrera. Effects of Sucrose Esters On Isothermal Crystallization and Rheological Behavior of Blends of Milk-fat Fraction Sunflower Oil. 2002.