Marcovich, N. E., & Ansorena, M. R. (2025). Development and characterization of sustainable active films incorporated with free and microencapsulated thyme essential oil for kiwi-fruit preservation. Web
Citación estilo ChicagoMarcovich, Norma Esther, and Maria Roberta Ansorena. Development and Characterization of Sustainable Active Films Incorporated With Free and Microencapsulated Thyme Essential Oil for Kiwi-fruit Preservation. 2025.
Cita MLAMarcovich, Norma Esther, and Maria Roberta Ansorena. Development and Characterization of Sustainable Active Films Incorporated With Free and Microencapsulated Thyme Essential Oil for Kiwi-fruit Preservation. 2025.
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