Figueroa, L. E., & Genovese, D. B. (2018). Pectin Gels Enriched with Dietary Fibre for the Development of Healthy Confectionery Jams. Web
Citación estilo ChicagoFigueroa, Lilian Elisa, and Diego Bautista Genovese. Pectin Gels Enriched With Dietary Fibre for the Development of Healthy Confectionery Jams. 2018.
Cita MLAFigueroa, Lilian Elisa, and Diego Bautista Genovese. Pectin Gels Enriched With Dietary Fibre for the Development of Healthy Confectionery Jams. 2018.
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