Cazzaniga, A., Brousse, M. M., & Linares, R. A. (2021). Variation of color with baking time in snacks made with pregelatinized cassava. Web
Citación estilo ChicagoCazzaniga, Amanda, Maria Marcela Brousse, and Ramón Andrés Linares. Variation of Color With Baking Time in Snacks Made With Pregelatinized Cassava. 2021.
Cita MLACazzaniga, Amanda, Maria Marcela Brousse, and Ramón Andrés Linares. Variation of Color With Baking Time in Snacks Made With Pregelatinized Cassava. 2021.
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