Cita APA

Lenzi, L. J., Lucchesi, P. M. A., Medico, L., Burgán, J., & Krüger, A. (2016). Effect of the food additives sodium citrate and disodium phosphate on shiga toxin-producing Escherichia coli and production of stx-phages and Shiga toxin. Web

Citación estilo Chicago

Lenzi, Lucas Joaquín, Paula Maria Alejandra Lucchesi, Lucía Medico, Julia Burgán, and Alejandra Krüger. Effect of the Food Additives Sodium Citrate and Disodium Phosphate On Shiga Toxin-producing Escherichia Coli and Production of Stx-phages and Shiga Toxin. 2016.

Cita MLA

Lenzi, Lucas Joaquín, et al. Effect of the Food Additives Sodium Citrate and Disodium Phosphate On Shiga Toxin-producing Escherichia Coli and Production of Stx-phages and Shiga Toxin. 2016.