Omarini, A. B., Henning, C. P., Ringuelet, J., Zygadlo, J. A., & Alberto, E. O. (2010). Volatile composition and nutritional quality of the edible mushroom Polyporus tenuiculus grown on different agro‐industrial waste. Web
Citación estilo ChicagoOmarini, Alejandra Beatriz, Cynthia Patricia Henning, Jorge Ringuelet, Julio Alberto Zygadlo, and Edgardo Omar Alberto. Volatile Composition and Nutritional Quality of the Edible Mushroom Polyporus Tenuiculus Grown On Different Agro‐industrial Waste. 2010.
Cita MLAOmarini, Alejandra Beatriz, et al. Volatile Composition and Nutritional Quality of the Edible Mushroom Polyporus Tenuiculus Grown On Different Agro‐industrial Waste. 2010.
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