Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina

Autores
Gras, Carla Sylvina; Hernandez, Valeria Alicia
Año de publicación
2021
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
The issues posed by the unfolding impacts of COVID-19 are very uneven in the case of Argentina, a major global commodity exporter. As domestic food prices have continued to rise, worsening the living conditions of millions, and state policies seek to guarantee the population´s access to food, the hegemonic agribusiness sector is fostering new alliances to strengthen its integration into global agri-food markets. A full understanding of agribusiness´ strategies needs to address the changes brought about by the pandemic on peasant-like farmers and rural workers, the alternatives they have developed (mainly agroecology) in their struggle against the dominant food regime in recent years, and explore the extent to which local expressions of this antagonism are being reshaped. In doing so, we also pay attention to the role of the state.
Fil: Gras, Carla Sylvina. Universidad Nacional de San Martín; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Hernandez, Valeria Alicia. Universidad Nacional de San Martín; Argentina. Centre National de la Recherche Scientifique. Institut de Recherche pour le Développement; Francia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Materia
AGRIBUSINESS
AGRO-ECOLOGY
COVID-19
FOOD REGIME
STATE
COVID-19
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/136467
Acceder
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network_name_str CONICET Digital (CONICET)
spelling Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in ArgentinaGras, Carla SylvinaHernandez, Valeria AliciaAGRIBUSINESSAGRO-ECOLOGYCOVID-19FOOD REGIMESTATECOVID-19https://purl.org/becyt/ford/5.4https://purl.org/becyt/ford/5The issues posed by the unfolding impacts of COVID-19 are very uneven in the case of Argentina, a major global commodity exporter. As domestic food prices have continued to rise, worsening the living conditions of millions, and state policies seek to guarantee the population´s access to food, the hegemonic agribusiness sector is fostering new alliances to strengthen its integration into global agri-food markets. A full understanding of agribusiness´ strategies needs to address the changes brought about by the pandemic on peasant-like farmers and rural workers, the alternatives they have developed (mainly agroecology) in their struggle against the dominant food regime in recent years, and explore the extent to which local expressions of this antagonism are being reshaped. In doing so, we also pay attention to the role of the state.Fil: Gras, Carla Sylvina. Universidad Nacional de San Martín; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaFil: Hernandez, Valeria Alicia. Universidad Nacional de San Martín; Argentina. Centre National de la Recherche Scientifique. Institut de Recherche pour le Développement; Francia. Consejo Nacional de Investigaciones Científicas y Técnicas; ArgentinaWiley2021-05-25info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/136467Gras, Carla Sylvina; Hernandez, Valeria Alicia; Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina; Wiley; Journal of Agrarian Change; 21; 3; 25-5-2021; 629-6371471-03581471-0366CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/doi/10.1111/joac.12418info:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/10.1111/joac.12418info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-10-22T11:01:50Zoai:ri.conicet.gov.ar:11336/136467instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-10-22 11:01:50.895CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
title Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
spellingShingle Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
Gras, Carla Sylvina
AGRIBUSINESS
AGRO-ECOLOGY
COVID-19
FOOD REGIME
STATE
COVID-19
title_short Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
title_full Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
title_fullStr Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
title_full_unstemmed Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
title_sort Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina
dc.creator.none.fl_str_mv Gras, Carla Sylvina
Hernandez, Valeria Alicia
author Gras, Carla Sylvina
author_facet Gras, Carla Sylvina
Hernandez, Valeria Alicia
author_role author
author2 Hernandez, Valeria Alicia
author2_role author
dc.subject.none.fl_str_mv AGRIBUSINESS
AGRO-ECOLOGY
COVID-19
FOOD REGIME
STATE
COVID-19
topic AGRIBUSINESS
AGRO-ECOLOGY
COVID-19
FOOD REGIME
STATE
COVID-19
purl_subject.fl_str_mv https://purl.org/becyt/ford/5.4
https://purl.org/becyt/ford/5
dc.description.none.fl_txt_mv The issues posed by the unfolding impacts of COVID-19 are very uneven in the case of Argentina, a major global commodity exporter. As domestic food prices have continued to rise, worsening the living conditions of millions, and state policies seek to guarantee the population´s access to food, the hegemonic agribusiness sector is fostering new alliances to strengthen its integration into global agri-food markets. A full understanding of agribusiness´ strategies needs to address the changes brought about by the pandemic on peasant-like farmers and rural workers, the alternatives they have developed (mainly agroecology) in their struggle against the dominant food regime in recent years, and explore the extent to which local expressions of this antagonism are being reshaped. In doing so, we also pay attention to the role of the state.
Fil: Gras, Carla Sylvina. Universidad Nacional de San Martín; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
Fil: Hernandez, Valeria Alicia. Universidad Nacional de San Martín; Argentina. Centre National de la Recherche Scientifique. Institut de Recherche pour le Développement; Francia. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina
description The issues posed by the unfolding impacts of COVID-19 are very uneven in the case of Argentina, a major global commodity exporter. As domestic food prices have continued to rise, worsening the living conditions of millions, and state policies seek to guarantee the population´s access to food, the hegemonic agribusiness sector is fostering new alliances to strengthen its integration into global agri-food markets. A full understanding of agribusiness´ strategies needs to address the changes brought about by the pandemic on peasant-like farmers and rural workers, the alternatives they have developed (mainly agroecology) in their struggle against the dominant food regime in recent years, and explore the extent to which local expressions of this antagonism are being reshaped. In doing so, we also pay attention to the role of the state.
publishDate 2021
dc.date.none.fl_str_mv 2021-05-25
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/136467
Gras, Carla Sylvina; Hernandez, Valeria Alicia; Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina; Wiley; Journal of Agrarian Change; 21; 3; 25-5-2021; 629-637
1471-0358
1471-0366
CONICET Digital
CONICET
url http://hdl.handle.net/11336/136467
identifier_str_mv Gras, Carla Sylvina; Hernandez, Valeria Alicia; Global agri-food chains in times of COVID-19: The state, agribusiness, and agroecology in Argentina; Wiley; Journal of Agrarian Change; 21; 3; 25-5-2021; 629-637
1471-0358
1471-0366
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/doi/10.1111/joac.12418
info:eu-repo/semantics/altIdentifier/url/https://onlinelibrary.wiley.com/doi/10.1111/joac.12418
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv Wiley
publisher.none.fl_str_mv Wiley
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 12.982451

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