Gutiérrez Carmona, T. J., Tapia, M. S., Pérez, E., & Fama, L. M. (2015). Edible films based on native and phosphated 80: 20 waxy:normal corn starch. Web
Citación estilo ChicagoGutiérrez Carmona, Tomy José, María Soledad Tapia, Elevina Pérez, and Lucia Mercedes Fama. Edible Films Based On Native and Phosphated 80: 20 Waxy:normal Corn Starch. 2015.
Cita MLAGutiérrez Carmona, Tomy José, María Soledad Tapia, Elevina Pérez, and Lucia Mercedes Fama. Edible Films Based On Native and Phosphated 80: 20 Waxy:normal Corn Starch. 2015.
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