Sigstad, E. E., & Schabes, F. I. (2000). Isothermal microcalorimetry allows detection of "aquaporines" in quinoa seeds. Web
Citación estilo ChicagoSigstad, Emma Elizabeth, and Fanny Isabel Schabes. Isothermal Microcalorimetry Allows Detection of "aquaporines" in Quinoa Seeds. 2000.
Cita MLASigstad, Emma Elizabeth, and Fanny Isabel Schabes. Isothermal Microcalorimetry Allows Detection of "aquaporines" in Quinoa Seeds. 2000.
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