Killer yeasts for the biological control of postharvest fungal crop diseases

Autores
Díaz, Mariana Andrea; Pereyra, Martina María; Picón Montenegro, Ernesto; Meinhardt, Friedhelm; Dib, Julian Rafael
Año de publicación
2020
Idioma
inglés
Tipo de recurso
artículo
Estado
versión publicada
Descripción
Every year and all over the world the fungal decay of fresh fruit and vegetables frequently generates substantial economic losses. Synthetic fungicides, traditionally used to efficiently combat the putrefactive agents, emerged, however, as the cause of environmental and human health issues. Given the need to seek for alternatives, several biological approaches were followed, among which those with killer yeasts stand out. Here, after the elaboration of the complex of problems, we explain the hitherto known yeast killer mechanisms and present the implementation of yeasts displaying such phenotype in biocontrol strategies for pre-or postharvest treatments to be aimed at combating postharvest fungal decay in numerous agricultural products.
Fil: Díaz, Mariana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina
Fil: Pereyra, Martina María. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina
Fil: Picón Montenegro, Ernesto. Universidad Nacional de Tucumán; Argentina
Fil: Meinhardt, Friedhelm. Universidad Nacional de Tucumán; Argentina
Fil: Dib, Julian Rafael. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina. Universidad Nacional de Tucumán; Argentina
Materia
BIOLOGICAL CONTROL
CROP DISEASES
FRUIT
KILLER YEAST
POSTHARVEST
PREHARVEST
Nivel de accesibilidad
acceso abierto
Condiciones de uso
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
Repositorio
CONICET Digital (CONICET)
Institución
Consejo Nacional de Investigaciones Científicas y Técnicas
OAI Identificador
oai:ri.conicet.gov.ar:11336/126580
Acceder
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network_name_str CONICET Digital (CONICET)
spelling Killer yeasts for the biological control of postharvest fungal crop diseasesDíaz, Mariana AndreaPereyra, Martina MaríaPicón Montenegro, ErnestoMeinhardt, FriedhelmDib, Julian RafaelBIOLOGICAL CONTROLCROP DISEASESFRUITKILLER YEASTPOSTHARVESTPREHARVESThttps://purl.org/becyt/ford/2.9https://purl.org/becyt/ford/2Every year and all over the world the fungal decay of fresh fruit and vegetables frequently generates substantial economic losses. Synthetic fungicides, traditionally used to efficiently combat the putrefactive agents, emerged, however, as the cause of environmental and human health issues. Given the need to seek for alternatives, several biological approaches were followed, among which those with killer yeasts stand out. Here, after the elaboration of the complex of problems, we explain the hitherto known yeast killer mechanisms and present the implementation of yeasts displaying such phenotype in biocontrol strategies for pre-or postharvest treatments to be aimed at combating postharvest fungal decay in numerous agricultural products.Fil: Díaz, Mariana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; ArgentinaFil: Pereyra, Martina María. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; ArgentinaFil: Picón Montenegro, Ernesto. Universidad Nacional de Tucumán; ArgentinaFil: Meinhardt, Friedhelm. Universidad Nacional de Tucumán; ArgentinaFil: Dib, Julian Rafael. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina. Universidad Nacional de Tucumán; ArgentinaMDPI AG2020-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/126580Díaz, Mariana Andrea; Pereyra, Martina María; Picón Montenegro, Ernesto; Meinhardt, Friedhelm; Dib, Julian Rafael; Killer yeasts for the biological control of postharvest fungal crop diseases; MDPI AG; Microorganisms; 8; 11; 11-2020; 1-142076-2607CONICET DigitalCONICETenginfo:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2076-2607/8/11/1680info:eu-repo/semantics/altIdentifier/doi/10.3390/microorganisms8111680info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2025-09-10T13:06:36Zoai:ri.conicet.gov.ar:11336/126580instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982025-09-10 13:06:36.836CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Killer yeasts for the biological control of postharvest fungal crop diseases
title Killer yeasts for the biological control of postharvest fungal crop diseases
spellingShingle Killer yeasts for the biological control of postharvest fungal crop diseases
Díaz, Mariana Andrea
BIOLOGICAL CONTROL
CROP DISEASES
FRUIT
KILLER YEAST
POSTHARVEST
PREHARVEST
title_short Killer yeasts for the biological control of postharvest fungal crop diseases
title_full Killer yeasts for the biological control of postharvest fungal crop diseases
title_fullStr Killer yeasts for the biological control of postharvest fungal crop diseases
title_full_unstemmed Killer yeasts for the biological control of postharvest fungal crop diseases
title_sort Killer yeasts for the biological control of postharvest fungal crop diseases
dc.creator.none.fl_str_mv Díaz, Mariana Andrea
Pereyra, Martina María
Picón Montenegro, Ernesto
Meinhardt, Friedhelm
Dib, Julian Rafael
author Díaz, Mariana Andrea
author_facet Díaz, Mariana Andrea
Pereyra, Martina María
Picón Montenegro, Ernesto
Meinhardt, Friedhelm
Dib, Julian Rafael
author_role author
author2 Pereyra, Martina María
Picón Montenegro, Ernesto
Meinhardt, Friedhelm
Dib, Julian Rafael
author2_role author
author
author
author
dc.subject.none.fl_str_mv BIOLOGICAL CONTROL
CROP DISEASES
FRUIT
KILLER YEAST
POSTHARVEST
PREHARVEST
topic BIOLOGICAL CONTROL
CROP DISEASES
FRUIT
KILLER YEAST
POSTHARVEST
PREHARVEST
purl_subject.fl_str_mv https://purl.org/becyt/ford/2.9
https://purl.org/becyt/ford/2
dc.description.none.fl_txt_mv Every year and all over the world the fungal decay of fresh fruit and vegetables frequently generates substantial economic losses. Synthetic fungicides, traditionally used to efficiently combat the putrefactive agents, emerged, however, as the cause of environmental and human health issues. Given the need to seek for alternatives, several biological approaches were followed, among which those with killer yeasts stand out. Here, after the elaboration of the complex of problems, we explain the hitherto known yeast killer mechanisms and present the implementation of yeasts displaying such phenotype in biocontrol strategies for pre-or postharvest treatments to be aimed at combating postharvest fungal decay in numerous agricultural products.
Fil: Díaz, Mariana Andrea. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina
Fil: Pereyra, Martina María. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina
Fil: Picón Montenegro, Ernesto. Universidad Nacional de Tucumán; Argentina
Fil: Meinhardt, Friedhelm. Universidad Nacional de Tucumán; Argentina
Fil: Dib, Julian Rafael. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán. Planta Piloto de Procesos Industriales Microbiológicos; Argentina. Universidad Nacional de Tucumán; Argentina
description Every year and all over the world the fungal decay of fresh fruit and vegetables frequently generates substantial economic losses. Synthetic fungicides, traditionally used to efficiently combat the putrefactive agents, emerged, however, as the cause of environmental and human health issues. Given the need to seek for alternatives, several biological approaches were followed, among which those with killer yeasts stand out. Here, after the elaboration of the complex of problems, we explain the hitherto known yeast killer mechanisms and present the implementation of yeasts displaying such phenotype in biocontrol strategies for pre-or postharvest treatments to be aimed at combating postharvest fungal decay in numerous agricultural products.
publishDate 2020
dc.date.none.fl_str_mv 2020-11
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/126580
Díaz, Mariana Andrea; Pereyra, Martina María; Picón Montenegro, Ernesto; Meinhardt, Friedhelm; Dib, Julian Rafael; Killer yeasts for the biological control of postharvest fungal crop diseases; MDPI AG; Microorganisms; 8; 11; 11-2020; 1-14
2076-2607
CONICET Digital
CONICET
url http://hdl.handle.net/11336/126580
identifier_str_mv Díaz, Mariana Andrea; Pereyra, Martina María; Picón Montenegro, Ernesto; Meinhardt, Friedhelm; Dib, Julian Rafael; Killer yeasts for the biological control of postharvest fungal crop diseases; MDPI AG; Microorganisms; 8; 11; 11-2020; 1-14
2076-2607
CONICET Digital
CONICET
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/https://www.mdpi.com/2076-2607/8/11/1680
info:eu-repo/semantics/altIdentifier/doi/10.3390/microorganisms8111680
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
dc.publisher.none.fl_str_mv MDPI AG
publisher.none.fl_str_mv MDPI AG
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
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score 12.993085

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