Pinciroli, M., Gribaldo, A., Vidal, A., Bezus, R., & Sisterna, M. N. (2013). Mycobiota evolution during storage of paddy, brown and milled rice in different genotypes. Web
Citación estilo ChicagoPinciroli, María, Alejandra Gribaldo, Alfonso Vidal, Rodolfo Bezus, and Marina Noemí Sisterna. Mycobiota Evolution During Storage of Paddy, Brown and Milled Rice in Different Genotypes. 2013.
Cita MLAPinciroli, María, et al. Mycobiota Evolution During Storage of Paddy, Brown and Milled Rice in Different Genotypes. 2013.
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