Fernández, L. A., Ghilardi, C., Hoffmann, B., Busso, C., & Gallez, L. (2017). Microbiological quality of honey from the Pampas Region (Argentina) throughout the extraction process. Web
Citación estilo ChicagoFernández, Leticia A., Carolina Ghilardi, Betiana Hoffmann, Carlos Busso, and Liliana Gallez. Microbiological Quality of Honey From the Pampas Region (Argentina) Throughout the Extraction Process. 2017.
Cita MLAFernández, Leticia A., et al. Microbiological Quality of Honey From the Pampas Region (Argentina) Throughout the Extraction Process. 2017.
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