Orjuela Palacio, J. M., & Lanari, M. C. (2016). The impact of moisture sorption properties on the color and bioactives concentrations of black currant-yerba mate instant drinks. Web
Citación estilo ChicagoOrjuela Palacio, Juliana Marcela, and María Cecilia Lanari. The Impact of Moisture Sorption Properties On the Color and Bioactives Concentrations of Black Currant-yerba Mate Instant Drinks. 2016.
Cita MLAOrjuela Palacio, Juliana Marcela, and María Cecilia Lanari. The Impact of Moisture Sorption Properties On the Color and Bioactives Concentrations of Black Currant-yerba Mate Instant Drinks. 2016.
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