Cita APA

Robledo, F. O., Estrada, O. R., Carreón, F. O. C., Arroyo, J. F. S., Torres, E. H., Ortiz, M. M., & Serna, R. R. (2017). Nutritional and fermentative quality of maralfalfa (Pennisetum sp.) silages at different cutting ages and ground corn levels. Web

Citación estilo Chicago

Robledo, Faviola Ortiz, Osvaldo Reyes Estrada, Francisco Oscar Carrete Carreón, Juan Fernando Sánchez Arroyo, Esperanza Herrera Torres, Manuel Murillo Ortiz, and Rigoberto Rosales Serna. Nutritional and Fermentative Quality of Maralfalfa (Pennisetum Sp.) Silages At Different Cutting Ages and Ground Corn Levels. 2017.

Cita MLA

Robledo, Faviola Ortiz, et al. Nutritional and Fermentative Quality of Maralfalfa (Pennisetum Sp.) Silages At Different Cutting Ages and Ground Corn Levels. 2017.