Vegetative structure and distribution of oil yield components and fruit characteristics within olive hedgerows (cv. Arbosana) mechanically pruned annually on alternating sides in S...

Authors
Trentacoste, Eduardo Rafael; Calderon, Facundo J.; Puertas, Carlos Marcelo; Banco, Adriana Pamela; Contreras Zanessi, Octavio Ramiro; Galarza, Walter Antonio; Connor, David J.
Publication Year
2018
Language
English
Format
article
Status
Published version
Description
In olive hedgerows mechanical pruning is needed to control hedgerow dimensions for canopy illumination and access by harvesting machinery but yield responses to pruning strategies remain unclear. This study records the impact of annual mechanical topping with pruning on alternating sides of hedgerows on the internal distribution of fruit characteristics and oil yield. Hedging was applied in winter at 0.4 m from the trunk on West and East sides in 2015–16 and 2016–17 seasons, respectively, along with topping at 3.0 m height. Hedgerow width, height and porosity were characterized after pruning and before harvest. Oil production, fruit number and fruit characteristics were evaluated in 20 positions within the hedgerows defined by two sides (East and West), two depths per side (inner and outer) and 5 heights. West-unpruned sides in 2015–16 and East-unpruned sides in 2016–17 produced 70 and 80% of the total oil, respectively. Within each season, fruit oil and water concentration and pulp/pit ratio were similar on opposing sides. In contrast, fruit weight and maturity were similar between sides in 2015–16 but not in 2016–17 where greater fruit weight and more advanced maturity were observed on West-pruned. In both seasons, inner positions (within 0.5 m of trunk) produced 65% of total oil production and fruit numbers. Fruits showed similar characteristics between hedgerow depths. In contrast, oil production and fruit characteristics showed a marked gradient with height. Oil production and fruit number were greatest from 1.0 to 2.0 m height, decreasing to the top and to the base. Fruit weight, oil concentration and maturity decreased from hedgerow top to base, while fruit water concentration showed the opposite pattern. Mechanical pruning applied annually to alternating sides maintained both hedgerow dimensions and oil yield in successive years.
EEA Junín
Fil: Trentacoste, Eduardo Rafael. INTA. Estación Experimental Agropecuaria Junín; Argentina
Fil: Calderon, Facundo J. INTA. Estación Experimental Agropecuaria Junín; Argentina
Fil: Puertas, Carlos Marcelo. INTA. Estación Experimental Agropecuaria Junín; Argentina
Fil: Banco, Adriana Pamela. INTA. Estación Experimental Agropecuaria Junín; Argentina
Fil: Contreras Zanessi, Octavio Ramiro. INTA. Estación Experimental Agropecuaria Junín; Argentina
Fil: Galarza, Walter Antonio. INTA. Estación Experimental Agropecuaria Junín; Argentina
Fil: Connor, David J. University of Melbourne. Faculty of Veterinary and Agricultural Sciences; Australia
Source
Scientia Horticulturae 240 : 425–429 (2018)
Subject
Olea Europaea
Variedades
Plantas para Cercas Vivas
Aceites
Rendimiento
Poda
Varieties
Hedging Plants
Oils
Yields
Pruning
San Juan
Access level
Restricted access
License
Repository
INTA Digital (INTA)
Institution
Instituto Nacional de Tecnología Agropecuaria
OAI Identifier
oai:localhost:20.500.12123/2679